For me, crepes ain’t worth the stress to make fresh. Just buy a little pack from store and focus on filling is my go to.

  • southsamurai
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    1 year ago

    Yeah, flavor wise, there’s not any significant difference. Texture wise, that’s where scratch cooked excels. But if you’re going to rice it or cook it down all the way anyway? Dehydrated is going to be as tasty once finished.