tomas@aggregatet.org to FoodPorn@lemmy.world · 8 months agoLunch, why not?aggregatet.orgimagemessage-square26fedilinkarrow-up1175arrow-down112
arrow-up1163arrow-down1imageLunch, why not?aggregatet.orgtomas@aggregatet.org to FoodPorn@lemmy.world · 8 months agomessage-square26fedilink
minus-squareToes♀@ani.sociallinkfedilinkEnglisharrow-up15arrow-down2·8 months agoYou’re going to add maple syrup right? Right!?
minus-squarejwelch55@lemmy.worldlinkfedilinkEnglisharrow-up8arrow-down13·8 months agoMaple syrup is overrated
minus-squarebionicjoey@lemmy.calinkfedilinkEnglisharrow-up16arrow-down2·8 months agoDear jwelch55, How fucking dare you. Sincerely, Canada.
minus-squareWogi@lemmy.worldlinkfedilinkEnglisharrow-up1arrow-down15·8 months agoDear Canada Your sugary tree blood tastes like someone boiled pine needles in tar. Like olives on pizza, the taste taints everything it touches, making the slightest touch of syrup enough to ruin an entire dish. Sincerely, all non Canadians
minus-squarebionicjoey@lemmy.calinkfedilinkEnglisharrow-up20·8 months ago tastes like someone boiled pine needles in tar What the actual fuck? Have you never tasted maple syrup before?
minus-squareWalrusByte@lemmy.worldlinkfedilinkEnglisharrow-up13·8 months ago Sincerely, all non Canadians That’s a little presumptuous
minus-squareDavid_Eight@lemmy.worldlinkfedilinkEnglisharrow-up4·8 months agoDudes definitely never been to Vermont, that’s for sure lol.
minus-squareThe AssmanlinkfedilinkEnglisharrow-up13·8 months agoCheck the batteries in your carbon monoxide detector
minus-squareSatansMaggotyCumFart@lemmy.worldlinkfedilinkEnglisharrow-up4arrow-down1·8 months agoOlives on pizza slap llamas.
minus-square[email protected]linkfedilinkEnglisharrow-up4arrow-down6·8 months agoAgreed. Butter flavored corn syrup is king.
You’re going to add maple syrup right? Right!?
Maple syrup is overrated
Dear jwelch55,
How fucking dare you.
Sincerely, Canada.
Dear Canada
Your sugary tree blood tastes like someone boiled pine needles in tar. Like olives on pizza, the taste taints everything it touches, making the slightest touch of syrup enough to ruin an entire dish.
Sincerely, all non Canadians
What the actual fuck? Have you never tasted maple syrup before?
That’s a little presumptuous
Dudes definitely never been to Vermont, that’s for sure lol.
Check the batteries in your carbon monoxide detector
Olives on pizza slap llamas.
Agreed. Butter flavored corn syrup is king.