DominusOfMegadeusM to All Things Food and CookingEnglish · edit-27 months agoSourdough. Possibly my best crumb ever.imagemessage-square5fedilinkarrow-up137arrow-down11file-text
arrow-up136arrow-down1imageSourdough. Possibly my best crumb ever.DominusOfMegadeusM to All Things Food and CookingEnglish · edit-27 months agomessage-square5fedilinkfile-text
minus-squareZOSTEDlinkfedilinkEnglisharrow-up1·6 months agoGod I’m out of bread this morning, and my mouth is watering lol. What kind of flower did you use? It looks like a nice crusty loaf.
minus-squareDominusOfMegadeusOPMlinkfedilinkEnglisharrow-up2·6 months agoKing Arthur Bread Flour IIRC, however that Sourdough starter had been fed rye flour numerous times in the past.
God I’m out of bread this morning, and my mouth is watering lol. What kind of flower did you use? It looks like a nice crusty loaf.
King Arthur Bread Flour IIRC, however that Sourdough starter had been fed rye flour numerous times in the past.