• all-knight-party@kbin.run
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    3 months ago

    The peanut butter, with it’s thicker texture and protein is obviously the meat, and the jelly, with it’s more liquidy texture and lack of nutrition is the condiment

    • BougieBirdie@lemmy.blahaj.zone
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      3 months ago

      I second this.

      I’d eat a peanut butter sandwich without the jelly, but I don’t think I’d ever eat just a jelly sandwich.

      Similar question for cheese and ketchup, you’d be more likely to eat a cheese sandwich without ketchup than a ketchup sandwich without cheese

      • xmunk
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        3 months ago

        Jelly sandwiches are actually pretty solid… have you ever had jam on toast?

      • constantokra@lemmy.one
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        3 months ago

        Who eats a cheese sandwich with ketchup? That’s disgusting. Now peanut butter and cheese sandwich? Perfectly acceptable.

        • BougieBirdie@lemmy.blahaj.zone
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          3 months ago

          If you’ve never tried it before, a grilled cheese sandwich cut into your favourite shapes just calls out to be dipped in ketchup. And if ketchup is too much, a creamy tomato soup is also acceptable.

        • mosiacmango@lemm.ee
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          3 months ago

          Peanut is a versatile flavor. Sweet, savory, whatever.

          You could use it with ketchup if you like. The mix could be a pretty nice combo to use as a sauce for a Thai dish, honestly. Just on bread would probably be pretty overwhelming alone.

        • JohnnyCanuck@lemmy.ca
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          3 months ago

          Not all condiments go with all fillings. For example, ketchup with tuna would be pretty rare, but mayo would be almost a requirement.

        • southsamurai
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          3 months ago

          Dunno about that, but a heaping tablespoon full in a pot of chili is bomb.

      • JohnnyCanuck@lemmy.ca
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        3 months ago

        Do you mean “faux” meat? “Pho” is Vietnamese soup. “Faux” comes from French and means “fake” or “imitation”, and is pronounced like “foe”.