Old-style Chinese egg cake is a childhood memory. It is also known as mini Chinese sponge cake or egg cake. If honey is added, it might be called honey cake. I am always wondering where
  • Jiggle_PhysicsEnglish
    1·
    3 days ago

    looks good

    From the thumb nail it looked like someone holing a tiny little cupcake

    • DominusOfMegadeusOPMEnglish
      1·
      3 days ago

      I haven’t tried them, but my friend Julie, who is Chinese, says they are bland, and doesn’t like them. So I’m probably not gonna them.

      • Jiggle_PhysicsEnglish
        2·
        2 days ago

        I mean, it is just sponge cake, from what I have looked at people generally didn’t just eat them this plain. They added sesame seeds/oil, dip them into tea, add various types of creams, honey, etc.