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Shady_Shiroe@lemmy.world to Memes@lemmy.ml · 2 years ago

Call the priests

lemmy.world

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Call the priests

lemmy.world

Shady_Shiroe@lemmy.world to Memes@lemmy.ml · 2 years ago
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  • cross-posted to:
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  • Saganaki@lemmy.one
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    2 years ago

    While I get that others are grossed out by it, this looks fucking delicious to me.

    • edric@lemm.ee
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      2 years ago

      As long as it’s roasted to the point where you can squish it with a fork, it should be good. Just 1/3 the amount of garlic would be enough for me though.

    • mpa92643@lemmy.world
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      2 years ago

      While I agree with you, and I do dearly love garlic, I feel obligated to give you a word of caution:

      If you eat too much roasted garlic, for the next 24-48 hours, every room you enter will smell like garlic, your sweat will smell like garlic, your farts (and there will be many) will smell like garlic, and your poop will smell like garlic. It will not be a pleasant experience.

      Don’t ask me how I know this.

      • TipRing@lemmy.world
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        2 years ago

        I found this out the hard and still have no regrets.

        • DragonTypeWyvern@literature.cafe
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          2 years ago

          I had PT one day after going HARD on some garlic.

          No biggie, it’s running outside, right?

          It rained and we did buddy workouts in a gym instead, after some laps around the court. And it was hot af inside, because, obviously.

          Sorry, bro.

      • Saganaki@lemmy.one
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        2 years ago

        Don’t threaten me with a good time.

      • Scott
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        2 years ago

        That’s a risk I’m willing to take

      • ebits21@lemmy.ca
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        2 years ago

        I see no problem

      • Fantomas@lemmy.world
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        2 years ago

        Ahh yes. The Van Helsing school of culinary arts.

      • FooBarrington@lemmy.world
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        2 years ago

        Do you know if your body builds up resistance? This sounds awesome, but I don’t want to get addicted and have to use larger and larger amounts of garlic :(

      • n3m37h@lemmy.world
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        1 year ago

        Removed by mod

    • Holzkohlen@feddit.de
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      2 years ago

      That is because it kinda looks like a brain. Once you realize it’s actually all garlic it stops looking delicious.

      • _Z1useri@sopuli.xyz
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        2 years ago

        Are you a zombie?

    • driving_crooner@lemmy.eco.br
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      2 years ago

      One of best sidedish I have ever eat was an entire garlic head roasted. My wife hated it because I smelled like garlic for an entire day.

    • Sunforged@lemmy.world
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      2 years ago

      I’m pissed they wouldn’t at least do a bit of fork smashing and spread the roasted garlic around. That shits gonna be falling all over the place. Terrible plating.

      • saigot@lemmy.ca
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        2 years ago

        I find the feeling of smashing the garlic with my teeth to be very satisfying.

        • Sunforged@lemmy.world
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          2 years ago

  • XEAL@lemm.ee
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    2 years ago

    GARLIC

    (bread)

  • froghorse@lemm.ee
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    2 years ago

    deleted by creator

    • nova_ad_vitum@lemmy.ca
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      2 years ago

      Yeah if that garlic was roasted then I would be down. Though I woo probably have mashed it into a paste and put that on the bread.

      • froghorse@lemm.ee
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        deleted by creator

    • Barbarian
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      2 years ago

      I think that you’ve accidentally created a variant of mujdei, a traditional Romanian garlic sauce which every household does slightly differently.

      • SuperIce@lemmy.world
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        2 years ago

        Isn’t mujdei not cooked though? It has a very strong garlic flavor. Cooking/roasting garlic really softens the flavor.

      • froghorse@lemm.ee
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        deleted by creator

    • pufferfischerpulver@feddit.de
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      2 years ago

      Sounds fucking delicious

  • dansity@lemmy.dbzer0.com
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    2 years ago

    If you eat this much garlic your sweat is going to smell garlic for a week

    • BarrelAgedBoredom@lemm.ee
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      2 years ago

      A worthy sacrifice

    • Shady_Shiroe@lemmy.worldOP
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      2 years ago

      That is how that garlic power up works in vampire survivors

  • PolandIsAStateOfMind@lemmy.ml
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  • Herding Llamas@lemmy.world
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    2 years ago

    Yeah… But why didn’t they cut the hard bits off the end of the garlics?! I would be upset if I was him too. No one wants hard chunks on their garlic garlic garlic bread.

    • moonsnotreal@lemmy.blahaj.zone
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      2 years ago

      Crunchy 🤤

  • Digital Controller @lemmy.world
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    2 years ago

    That’s a lot of garlic

    • FiveMacs@lemmy.ca
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      2 years ago

      Said no one ever

      • This is fine🔥🐶☕🔥@lemmy.world
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        2 years ago

        Vampires disagree

  • abc@lemmy.ml
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    2 years ago

    10/10 would try

  • n3m37h@lemmy.world
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    Removed by mod

  • Altima NEO@lemmy.zip
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    2 years ago

    That would be delicious. Some cracked black pepper and sea salt. Butter or olive oil for sure.

  • Nora
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    2 years ago

    If those are roasted or caramelized that looks fucking delicious. I can never get enough of those little fuckers on my pizza.

  • Zerush@lemmy.ml
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    2 years ago

    With a chicken broth as a starter it’s not so bad

    • n3m37h@lemmy.world
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      Removed by mod

  • Dracona@lemmy.world
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    2 years ago

    This is a train wreck trying to pass itself off as a Lamborghini. No oil, no butter, they are not roasted nor cooked nor prepared correctly (all the hard ends still on). Roast the garlic, make a paste with oil, salt and pepper and then you may be a bit closer to heaven.

  • pancakes
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    2 years ago

    How to kill a vampire

  • Samsy@lemmy.ml
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    2 years ago

    Searched comments from the other one complaining that this looks like a brain.

    Now I’m sad, and eat a garlic bread.

    • Meruten@lemmy.dbzer0.com
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      2 years ago

      I too was looking for that comment. Have an upvote, friend.

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