• TriflingToad
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    11 hours ago

    I don’t think I’ve seen them polished after every wash

    • AngryCommieKender@lemmy.world
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      7 hours ago

      In the US it depends if the restaurant is considered fine dining. High class places absolutely polish their silverware, and the staff hates it. Probably every day, or two rather than every wash for the average utensil.

      • TriflingToad
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        5 hours ago

        ah I see. my family doesn’t go to fancy restaurants often lol