Track_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 1 month agoEwwwslrpnk.netimagemessage-square64fedilinkarrow-up1430arrow-down152
arrow-up1378arrow-down1imageEwwwslrpnk.netTrack_Shovel@slrpnk.net to Lemmy Shitpost@lemmy.worldEnglish · 1 month agomessage-square64fedilink
minus-squareTriflingToadlinkfedilinkEnglisharrow-up2·1 month agoI don’t think I’ve seen them polished after every wash
minus-squareAngryCommieKender@lemmy.worldlinkfedilinkarrow-up2·1 month agoIn the US it depends if the restaurant is considered fine dining. High class places absolutely polish their silverware, and the staff hates it. Probably every day, or two rather than every wash for the average utensil.
minus-squareTriflingToadlinkfedilinkEnglisharrow-up2·1 month agoah I see. my family doesn’t go to fancy restaurants often lol
I don’t think I’ve seen them polished after every wash
In the US it depends if the restaurant is considered fine dining. High class places absolutely polish their silverware, and the staff hates it. Probably every day, or two rather than every wash for the average utensil.
ah I see. my family doesn’t go to fancy restaurants often lol
where I used to work they did