recipe:

• 500g flour (use whichever, I typically use spelt flour)
• 2 tbsp baking powder
• 125g vegan butter (usually use margarine)
• 125g sugar (usually use raw cane sugar)
• 250ml vegan milk (usually use oat milk)
• 175ml sparkling water

mix the butter and the sugar, add the dry ingredients, then the wet ingredients, then knead the ingredients together until you have a nice dough. you could also add some vanilla sugar, matcha powder for flavour/colour, or gingerbread spice for a christmas-y vibe.

enjoy ~

I lied - two of them had weed in them >:) :3