• OneMeaningManyNames@lemmy.ml
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    3 months ago

    In Reddit, many subs sprouted out of successful AskReddit questions. Just saying. For people who want more traffic in Lemmy, everyone should feel welcome to suggest their interests, zero fucks given. Or what exactly, ban questions about …fries?

    • Zahille7@lemmy.world
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      3 months ago

      I’ve witnessed quite a few subs being birthed from an AskReddit comment chain. It’s kinda beautiful to see, NGL.

  • AdNecrias@lemmy.pt
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    3 months ago

    Air frier fries, how do you like them? The ones I’ve been having are the longe prism sort, no oil. Taste nice enough, not soggy but not crispy enough. But being less unhealthy is what pays off that for me.

    • kambusha
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      3 months ago

      Cut real potatoes into 1/2 inch cubes. Put some olive oil on them, then add a healthy serving of salt, rosemary, and paprika. Mix it all up, to make sure all the potatoes are coated. Cook on the fries setting until outside is crispy.

      For sauce, mix greek yoghurt with your favorite hot sauce, and a bit of olive oil and apple cider vinegar. For a sweeter sauce, add a bit of honey too.

      • AdNecrias@lemmy.pt
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        3 months ago

        I’ve heard the cube with paprika tip yesterday over a conversation with my friend group but the sauce tip is new, should try it

  • megane-kun@lemm.ee
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    3 months ago

    I didn’t realize we’re supposed to make poutine out of fries and condiments here. Does fries and red chili peanut sauce and soft tofu count?

    In all seriousness though, I saw some post about ketchup and another about condiment concoctions and pretty much likely missed (or didn’t notice) the others.

  • Sanctus@lemmy.world
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    3 months ago

    What is the best dipping sauce for fries? And why is it mustard and ketchup mixed together?