Please vote on respective comments for results so we can see the results

    • Vengefu1 Tuna
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      1710 months ago

      Please, “Tuna Fish” is my father. Just call me “Tuna”.

  • Pons_Aelius
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    10 months ago

    As far as I know Tuna-fish is only a nth American thing and sounds very weird to my ears.

    So this vote will likely be Nth America vs the rest.

    Honestly, why only tuna fish?

    Salmon-fish?

    Chicken-bird?

  • Nix
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    3010 months ago

    Why is this a pinned post 😅

    • Sean
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      210 months ago

      I was kinda drunk when I saw a comment chain in another thread and decided to have a bit of fun ;)

      :P

    • SeanOP
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      110 months ago

      I was drunk and saw a comment chain in another thread so I decided to have a bit of fun ;)

      :P

  • @[email protected]
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    1710 months ago

    All you crazy foreigners just don’t realize. 'Merica has no regulations, sense, or laws. We call it “Tuna Fish” because just “Tuna” is sawdust and cat liter.

  • @[email protected]
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    1310 months ago

    I consider “tuna fish” to be outdated and regional to the South and maybe Midwest US. I grew up hearing it but at some point started wondering why tf we would say that rather than just tuna, so I’ve made a point to just say tuna since then.

    • @[email protected]
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      510 months ago

      Huh, I grew up in the South and never realized it wasn’t normal to say tuna fish sandwich. I guess it doesn’t really make sense, but I still kinda like the ring of it

      • @[email protected]
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        110 months ago

        It is normal, I guess. I grew up with my mother and grandmother saying that. I decided it was silly and I should stop, though.

  • @[email protected]
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    1210 months ago

    For some reason if I think of a tuna fish sandwich I imagine canned tuna, but if I think tuna sandwich I imagine whole seared tuna.

    • @[email protected]
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      610 months ago

      There is, yes … that’s the main Spanish name for prickly pear.

      Up until around 1907, your odds of encountering the fruit by the name “tuna” were about the same as the fish, when the first commercial canneries started to pop up in California… hence, a habit of clarifying between the two that stuck, even though most folks outside of the southwest had never heard of a tuna cactus.

      • @[email protected]
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        410 months ago

        Fascinating. I’ll add a slight addition of info that prickly pears are actually present in the Midwestern and eastern parts of the US. Saw them growing in the wild at the Indiana Dunes national park last year. Very weird to see cacti that far north, but there they were.

        Never knew the Spanish name for them!

  • Arin
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    1010 months ago

    Are there Tunas that aren’t fish? We just say Tuna here in California unless we ask for yellow fin tuna or blue fin tuna

  • @[email protected]
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    710 months ago

    I order a tuna salad sandwich or a tuna sandwich, but I grew up hearing tuna fish… specifically in reference to the stuff that came in a can.

    Both were equally common years ago but over time, “tuna” sans fish has won out… likely because fresh, non canned tuna is very common.

    I read an article a while ago that theorized the reason for Americans calling it “tuna fish” was that it rose to prominence as a canned staple good in the 1940s, and many Americans who didn’t live on the coasts had never heard of tuna before. Its light meat, when canned and cooked, was very mild and chicken-y compared with the heavily salted, oily canned fish folks were familiar with, hence both “chicken of the sea” and the precaution of labeling the can with not only tuna, but “fish”.

    I think an alternate explanation is probably more likely… the 1919 Oxford English Dictionary describes “Tuna” as an alternative spelling of “tunny”, the old name for the fish (still used in a culinary sense in Britain) … not coincidentally:

    • Californians would also have been familiar with the other tuna… tuna fruit, the prickly pear.

    • Possessed of both a fruit and a fish of the same name, distinguishing one from the other when canning fish seems reasonable

    • The largest canneries of tuna (e.g., the one that ultimately became Chicken of the Sea) were all based in California.

  • @EmoDuck
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    710 months ago

    Tuna fish = The animal

    Tuna = The meat

    It’s like with cows and beef

    • Pons_Aelius
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      10 months ago

      Nah. cow and beef came about due to the Norman conquest of England.

      The lords spoke French and so were served bœuf (which became beef overtime), while the peasants spoke English and tended cows in the field.

  • @[email protected]
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    610 months ago

    Tuna. I’m in the midwest. I’ve lived on the west coast. I just assumed “tuna fish” was an east coast thing.