• Smuuthbrane
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    10 months ago

    If you freeze it and eat it later that’s called meal prep.

  • Jo Miran@lemmy.ml
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    10 months ago

    Tupperware?!? In this household we wash the plastic takeout containers and reuse them for years until the become brittle and shatter.

      • nossaquesapao@lemmy.eco.br
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        10 months ago

        Don’t tupperware leak as well?

        I mean, unless you use some sort of glass container or metallic, you’re eating microplastics.

        • Contramuffin@lemmy.world
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          10 months ago

          I’ve heard that they do, but for certain it must be less than re-using takeout containers.

          I, myself, I’ve been avoiding all plastics and using strictly glass where possible

    • MxM111@kbin.social
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      10 months ago

      What do you call Tupperware? I thought any plastic container for food is that. Not necessarily newly bought.

      • Jo Miran@lemmy.ml
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        10 months ago

        Tupperware is a brand. Calling all containers Tupperware is like calling all tissue paper Kleenex or all cotton swabs Q-Tips. Sure, many people do that, but it’s not correct.

        Also, Tupperware is expensive.

        • JohnDClay
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          10 months ago

          Kleenex is actually now the correct term according to the dictionary since it’s so commonly used.

            • TWeaK@lemm.ee
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              10 months ago

              Velcro, Hoover (in the UK), Band-Aid; there are tons of them. I’d say Tupperware is at that level, even if not officially so. I’d even argue Coke is - even if I know a palce only does Pepsi, I’m still going to ask for a Coke.

              • Troy@lemmy.ca
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                10 months ago

                There are parts of the US where they use soda; parts that use pop; and parts that use coke. In the latter, the following conversation is normal:

                Server: what kind of coke would you like?

                Me: root beer.

                • ALQ@lemmy.world
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                  10 months ago

                  Being from a “soda” location, this conversation makes my brain do a double take.

          • Pringles@lemm.ee
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            10 months ago

            This is quite common in some languages. In Dutch they call plaster plates gyproc, tilt windows velux, a stick of glue pritt and there are countless other examples where an item is named, if not officially at least commonly, after a brand. And of course, also kleenex.

        • Revan343@lemmy.ca
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          10 months ago

          Eh. Even genericized, tupperware is still only containers that are intended to be reused

      • Revan343@lemmy.ca
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        10 months ago

        Plastic food containers that are intended to be reused are tupperware; containers that are intended to be disposable are not

  • gac11@lemmy.world
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    10 months ago

    I’m too cheap to throw it out. So my role in the house is to eat all the leftovers before they go bad

    • Ms. ArmoredThirteen@lemmy.ml
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      10 months ago

      A few years ago I had a roommate who just did not give a fuck about food never found enjoyment in it. All the leftovers went to him he’d vacuum up anything completely neutrally. I miss him

      • fossphi@lemm.ee
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        10 months ago

        It’s me, I’m that roommate.

        Well to be honest, I do enjoy and appreciate tasty food. But I don’t mind eating plain bland food (as long as it isn’t disgusting). I don’t really have a high bar. If it’s edible, in it goes

    • Agent641@lemmy.world
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      10 months ago

      Same. My folks never eat leftovers. I patrol the fridge each day and assemble a cast of weird and wonderful characters to have for lunch at work.

    • Scavenger_Solardaddy@lemmy.ml
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      10 months ago

      My friends call me “the city council”. Whenever we go eat at restaurants, my job is to clean out everyone’s leftovers. I love it

    • BlanketsWithSmallpox@lemmy.world
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      10 months ago

      The joys of having children eventually. Leftovers are just meal prep for lunch the next day!

      Establishing a leftovers night is the way to go though.

  • A_Random_Idiot@lemmy.world
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    10 months ago

    I call the bottom shelf of my grandmothers fridge the petri dish for this exact reason.

    Constantly puts shit in tupperware, puts it down there, and forgets about it until i find it, and by then its become its own microscopic ecosystem.

  • Norgur@kbin.social
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    10 months ago

    This happens every time because there is something else in the fridge that needs to be cooked so it won’t spoil. Then you eat the new dish instead of the old one since you just made it and the old one goes bad…

    • 0x4E4F
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      10 months ago

      Yeah, it’s pretty much like that.

      Still, most leftovers are eaten… at least in our household.

  • Firestorm Druid@lemmy.zip
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    10 months ago

    But then you keep cooking new stuff because you don’t want to touch the x-day-old food that you’re not interested anymore and want something freshly cooked to eat. You’ll get around to it evenshoely, for shooor

  • Exatron@lemmy.world
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    10 months ago

    My mother once bypasses the refrigerator part and accidentally put leftovers in the cupboard over the oven. After a week or two, the smell had us thinking something crawled into the oven vent from outside and died. It took me noticing something bubbling up from between two casserole dishes to realize what happened.